火龙果面包的做法

1、火龙果皮，去掉外皮表面薄薄的一层，清洗干净

https://exp-picture.cdn.bcebos.com/054056fe1e425d6b9755489f11883913e9e500de.jpg

2、切成小块

https://exp-picture.cdn.bcebos.com/49bf00425d6b04d1ddad9b3eb213e8e5edee01de.jpg

3、果皮加入牛奶搅打成细腻的液体状

https://exp-picture.cdn.bcebos.com/1f03436b04d149290f0c38a563e5eceeacbc7ede.jpg

4、面包桶内放入果皮汁液，全蛋液，玉米油，糖和盐

https://exp-picture.cdn.bcebos.com/5c2a1ad149299a88af97e95367eeadbcbf2f7fde.jpg

5、放入面包粉和酵母，启动面包机，先和面20分钟在启动发面程序，也就是接着和面半小时后自动进入饧发阶段

https://exp-picture.cdn.bcebos.com/059057299a8839137f61ed5826bcbe2f46707cde.jpg

6、时间到面发好

https://exp-picture.cdn.bcebos.com/486884883913e8e5746aac0a352f477047187dde.jpg

7、取出面团揉匀排气松弛10分钟

https://exp-picture.cdn.bcebos.com/9bc92713e8e5ecee3438bf99cc704618deda7ade.jpg

8、分成均匀的4个面剂子

https://exp-picture.cdn.bcebos.com/3852f6e5eceeadbc24ab46c6cd18dfdae53b7bde.jpg

9、放入烤盘

https://exp-picture.cdn.bcebos.com/e9a4f2eeadbcbe2fdcf447ae54dae43b3a8678de.jpg

10、发酵到2倍大

https://exp-picture.cdn.bcebos.com/edafb3bcbe2f4770da9cde6c6f3b3b86032179de.jpg

11、放入烤箱中层，170度，20分钟

https://exp-picture.cdn.bcebos.com/acfda02f47704618425ee58db08602214e5776de.jpg