青蟹炒年糕的做法

1、鲜活的青蟹

https://exp-picture.cdn.bcebos.com/890dfb4a2f27e7efdbfb45b919dd3340b7f3f555.jpg

2、清洗干净，切开

https://exp-picture.cdn.bcebos.com/3201a8f39187031c633d81446a86242fa972ec55.jpg

3、准备姜葱蒜干辣椒

https://exp-picture.cdn.bcebos.com/9881b1fce186242f568fbaa735e434daf15ee855.jpg

4、准备年糕

https://exp-picture.cdn.bcebos.com/aebdff86242fa8726be2905cbfdaf05e4b23e955.jpg

5、锅里先放油，再炒年糕，炒的时候小火，中途炒没有水分了边上加点开水，再炒，再加水 一次性水不要太多 让年糕慢慢吸收才好吃，快软了加生抽酱油，软了就盘子盛出来备用。

https://exp-picture.cdn.bcebos.com/e0c73a2fa872941fbe1a1a627b5e4a237871e655.jpg

6、锅里放油，辣椒姜葱蒜爆炒

https://exp-picture.cdn.bcebos.com/7830e01d96d8181969de8975876efbf203b3de55.jpg

7、放入青蟹炒

https://exp-picture.cdn.bcebos.com/0d2fe5f202b375d79785954c515872dadf49d855.jpg

8、加点盐，加点生抽，来一点点料酒，再加点水闷3分钟，最后把炒好的年糕倒进去一起炒均匀出锅。

https://exp-picture.cdn.bcebos.com/03f26bd7997bbbf4caa65c625549610f8a56d655.jpg

9、装盘

https://exp-picture.cdn.bcebos.com/df087f0f8b56ad0438963951dae10ef85956d055.jpg

10、非常鲜美

https://exp-picture.cdn.bcebos.com/5917cb3da824d8e9d22c95deda598540112ac855.jpg

11、这样的年糕很好吃，把蟹黄吸收了，不浪费

https://exp-picture.cdn.bcebos.com/84010e2a04e23ea21fbc8ec22b10bc33ed38c355.jpg

12、我把蟹脚单独炒了一盘

https://exp-picture.cdn.bcebos.com/3b03be7aa010bc33c5c61a0392efa25f0d143f5a.jpg

13、鲜美肥

https://exp-picture.cdn.bcebos.com/a13bbe10bc33ec381e453757295f0c14c37b3c5a.jpg